Cook Frozen Green Thai Chicken Curry

Description

A classic mild Thai curry made with higher-welfare British chicken breast, green peppers, coconut milk, kaffir lime leaf, lemongrass and coriander.

We only cook with higher-welfare, British chicken.
Creamy, mild and aromatic, our award-winning frozen Green Thai Chicken Curry is our bestselling Thai meal.
Milder than the fiery traditional version, it can make a great family meal for four.

Ingredients

We never put additives or preservatives into our food. We do occasionally use kitchen cupboard ingredients that include some additives in their sub-ingredients (for example some of our curry pastes, which contain Citric Acid).

serves 1

Chicken (39%), Coconut Milk (21%) (Water, Coconut Extract), Green Peppers (15%), Water, Coconut Cream [Sulphites], Demerara Sugar, Thai Fish Sauce (Anchovy Extract [Fish], Salt, Sugar, Water), Lime Leaf, Cornflour, Lemongrass Puree (Lemongrass, Lemon Juice [Sulphites], Salt), Tamarind Paste, Rapeseed Oil, Thai Green Curry Paste (Green Chilli, Lemongrass, Salt, Garlic, Onion, Galangal, Ginger, Kaffir Lime Peel, Spices, Acidity Regulator: Citric Acid)), Coriander, Ginger Puree, Salt.
Made in our kitchen in Kent, using ingredients of varied origin.

Please Note: The details above are correct as of 5 April 2026 but as we are constantly improving our recipes it is essential to check the label on the packaging.

serves 2

Chicken (39%), Coconut Milk (21%) (Water, Coconut Extract), Green Peppers (15%), Water, Coconut Cream [Sulphites], Demerara Sugar, Thai Fish Sauce (Anchovy Extract [Fish], Salt, Sugar, Water), Lime Leaf, Cornflour, Lemongrass Puree (Lemongrass, Lemon Juice [Sulphites], Salt), Tamarind Paste, Rapeseed Oil, Thai Green Curry Paste (Green Chilli, Lemongrass, Salt, Garlic, Onion, Galangal, Ginger, Kaffir Lime Peel, Spices, Acidity Regulator: Citric Acid)), Coriander, Ginger Puree, Salt.
Made in our kitchen in Kent, using ingredients of varied origin.

Please Note: The details above are correct as of 5 April 2026 but as we are constantly improving our recipes it is essential to check the label on the packaging.

serves 4

Chicken (39%), Coconut Milk (21%) (Water, Coconut Extract), Green Peppers (15%), Water, Coconut Cream [Sulphites], Demerara Sugar, Thai Fish Sauce (Anchovy Extract [Fish], Salt, Sugar, Water), Lime Leaf, Cornflour, Lemongrass Puree (Lemongrass, Lemon Juice [Sulphites], Salt), Tamarind Paste, Rapeseed Oil, Thai Green Curry Paste (Green Chilli, Lemongrass, Salt, Garlic, Onion, Galangal, Ginger, Kaffir Lime Peel, Spices, Acidity Regulator: Citric Acid)), Coriander, Ginger Puree, Salt.
Made in our kitchen in Kent, using ingredients of varied origin.

Please Note: The details above are correct as of 5 April 2026 but as we are constantly improving our recipes it is essential to check the label on the packaging.

Delivery

Delivery is from £6.50 and is calculated at the checkout screen when you enter your postcode. We use a range of carriers or our own vehicles depending on your location and products ordered and is between 3 and 5 days.

Local Delivery
Local delivery is made using our own vans and will depend on your location as to which day delivery will be.
Delivery starts from £6.50

Returns

We have a 30-day return policy, which means you have 30 days after receiving your item to request a return.

To be eligible for a return, your item must be in the same condition that you received it, unworn or unused, with tags, and in its original packaging. You’ll also need the receipt or proof of purchase.

See our full Returns Policy here

Cook Frozen Green Thai Chicken Curry

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